Rowland Farm Creamery
Cheese
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Rowland Farm Creamery is a family farm in Connecticut specializing in making cow’s milk cheese. The Rowland family has been farming in Oxford, CT since 1900. Philip Rowland purchased the land after he took a cattle boat from his home on the Channel Island of Jersey and began dairy farming on what is now Rowland Farm. Current owner Charlie has focused on raising quality pork for the past thirty five years, while his daughter Haley has hoped to bring dairy back to the farm for the past decade. Cheesemaker Haley is Philip's great-great-granddaughter, making her and her sister Liz the fifth generation of Rowlands on the land.
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